-Breakfast Specials-

Monday - Thursday

Served with Cinnamon Butter, Bacon & an Individual 100% Pure Maple Syrup10.95
Scrambled egg whites with wild mushrooms, roasted red peppers, asparagus and goat cheese, served with a cup of fresh fruit and Honey wheat English muffins.9.95
Soooooooo good. The spice is nice!2.50

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-Lunch Specials-

Tuesday, October 25th, 2016

Roasted Red Pepper & Chicken 
Butternut Squash 
Homemade Chicken Pot Pie Served with a Side Garden Salad. 14.95
Black pastrami on grilled marble rye with Swiss cheese, spicy mustard and a fried egg, Served with potato chips.9.95

View full Lunch & Dinner Menu

-Dinner Specials-

Tuesday October 25th, 2016

Served with a house salad and choice of dressing.14.95
Pan Seared Ahi Tuna sliced thin and served in three mini tortillas Stuffed with shredded mixed greens and topped with a Cucumber Mango salsa. Then drizzled with a wasabi ranch sauce. Served with a side of Basmati Rice 13.95

View full Lunch & Dinner Menu

Seasonal Favorites

Fall 2016

Served over Mixed Greens with Diced Apples, Roasted Pecans, Crispy Pancetta & Great Hill Blue Cheese, all tossed with Citrus Vinaigrette 13.95
Shaved Prime Rib, Caramelized Onions & Melted Cheddar served hot on a Toasted Fireking Ciabatta Roll with Parmesan Fingerling Steak Fries & a side of Au Jus for dipping13.95
Upcoming Events
New On Tap
Barrel-Aged Henry’ Farm
By Wes on September 10, 2016

When Two Roads Brewing Co. came up from Connecticut this week for our ongoing Thursday night beer series, they brought us a pretty sweet gift: the chance to pour their phenomenal doppelbock, Barrel-Aged Henry’s Farm. This lager is aged in rye whiskey barrels which lends a warm, rich flavor to the already present notes of caramel, pumpernickel & toffee. Typically a brewery only release, this won’t last long. Get it before it goes…

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  • Cold Brew is HERE!
    Cold Brew is HERE!

    We’re excited to announce this menu addition from Salem’s Atomic Coffee Roasters. Slow-steeped for 24 hours, this smooth blend features balanced flavors of chocolate & caramel, among others. Sooooo good. Try one today!

  • Its Raining Tacos
    Its Raining Tacos

    ….why? because it is Tuesday

  • Chop. Chop.
    Chop. Chop.

    Lots of chopping for today’s Grilled Mahi Mahi Sliders Grilled Mahi Mahi Sliders with field greens topped with fresh fruit salsa on three grilled brioche rolls Served with a side of vegetable slaw 12.95

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